A Taste of Italy

A Taste of Italy

100 Traditional, Homestyle Recipes

Book - 2017
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"The Italian-born, up-and-coming cooking show celebrity brings his passion for Tuscan food to the American table. This beautifully photographed cookbook is alive with vibrant, soul-satisfying food! Growing up in Lucca, Italy, chef Damiano Carrara learned how to cook, not only from his mother and grandmother, but also from his father. Here, he brings those dishes from his family's table to yours--including his father's fast, fresh, easy-to-make gnocci, combined with homemade pesto."--Publisher's description.
Publisher: New York : Sterling Epicure, [2017]
Copyright Date: ©2017
ISBN: 9781454926474
Characteristics: x, 241 pages : color illustrations ; 26 cm


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