Supper at Rancho Gordo
New World Home Cooking for Family and FriendsBook - 2014
Featuring recipes for heirloom beans, prepared hominy, chiles, quinoa, chocolate and more, Supper at Rancho Gordo is both a guide for family suppers at home and a reference for all the products we grow or import at Rancho Gordo. You'll get plenty of stories and introductions from Steve along with detailed instructions on making the most of your heirloom ingredients and ensuring delicious meals around your table. From rich winter soups to hearty posoles to new twists on chili, there's something for everyone who is a fan of Rancho Gordo's unique style of New World cooking.
Publisher: Napa, CA : Rancho Gordo New World Specialty Foods, 
Copyright Date: ©2014
Characteristics: 160 pages : color illustrations ; 26 cm