How to Grill

How to Grill

Book - 2001
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Now Steven Raichlen's written the bible behind the Barbecue! Bible. A full-color, photograph-by-photograph, step-by-step technique book, "How to Grill" gets to the core of the grilling experience by showing and telling exactly how it's done. With more than 1,000 photographs and lively writing, here are over 100 techniques, from how to set up a three-tiered fire to how to grill a prime rib, a porterhouse, a pork tenderloin, or a chicken breast. There are techniques for smoking ribs, cooking the perfect burger, rotisserieing a whole chicken, barbecuing a fish; for grilling pizza, shellfish, vegetables, tofu, fruit, and s'mores.
Publisher: New York : Workman Pub., c2001
ISBN: 9780761120148
0761120149
9780761124825
0761124829
Characteristics: xiii, 498 p. : col. ill. ; 24 cm

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j
jschliesman
Jul 05, 2011

Very useful for beginners.

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