Cooking at Home

Cooking at Home

Book - 2010
Average Rating:
Rate this:
"The simple, straightforward recipes are the culmination of years of experience, bringing together both timeless classics and delicious new flavors. With every mouthwatering dish, Cooking at Home remains loyal to the philosophy that the best food is simply prepared, uses a minimum number of high-quality ingredients, and employs sound cooking techniques"--Dust jacket.
Publisher: San Francisco, Cal. : Weldon Owen, c2010
ISBN: 9781740899772
1740899776
Characteristics: 639 p. : col. ill. ; 26 cm
Alternative Title: Williams-Sonoma cooking at home

Opinion

From the critics


Community Activity

Comment

Add a Comment

There are no comments for this title yet.

Age

Add Age Suitability

There are no ages for this title yet.

Summary

Add a Summary

There are no summaries for this title yet.

Notices

Add Notices

There are no notices for this title yet.

Quotes

Add a Quote

There are no quotes for this title yet.

Explore Further

Browse by Call Number

Recommendations

Subject Headings

  Loading...

Find it at WCLS

  Loading...
[]
[]
To Top