From Andrew Zimmern's 2015 book recommendations.
11 items
V Is for Vegetables
Inspired Recipes & Techniques for Home Cooks From Artichokes to Zucchini
Book - 2015
All copies in use Availability details Holds: 1 on 3 copies
The Broad Fork
Recipes for the Wide World of Vegetables and Fruits
Book - 2015
Pasta by Hand
A Collection of Italy's Regional Hand-shaped Pasta
Book - 2015
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